CARRYOUT & CATERING


CARRY OUT DINNERS
 
1/2 Chicken............................. 7.15
Lake Perch Boned & Buttered................................... 19.70
Broccoli Chicken Casserole.. 7.95
Pike Fillet................................. 14.60
Roast Turkey.......................... 15.20
Frog Legs with butter 50¢ extra.......................................... 14.60
French Fried Shrimp.............. 17.75

All Dinners Include: Roll, Cole Slaw and Potato.
 

CARRY OUT LUNCHEONS
 
1/4 Chicken............................... 5.90
Chicken Livers, Ground Sirloin Steak, Pork Chops....... 6.50
Roast Turkey............................ 8.45
Broccoli Chicken Casserole.... 7.95
Boned and Buttered Lake Perch.......................................... 11.60
Walleye Pike Fillet................... 10.15

All Luncheons Include: Roll, Cole Slaw and Potato.
 

SPECIALTIES
 
Roast Beef Italian or Brown Gravy...................... 1/2 Lb....... 5.75
BBQ Pork............... 1/2 Lb....... 3.65
Baked Mostaccoli (1/2/pan min. serves 15)...............   29.00
4 Pieces
(One Half) Chicken..................
  4.05
Rolls....................... ea. .50 doz. 5.75
Soup....................... cup 1.50 qt. 6.35
Tossed Garden Salad with Dressing................   1.90
Cole Slaw or Pickled Beets......... pt 2.20 qt. 4.35
Cottage Cheese..... pt. 4.00 qt. 8.00
Creamy Bean Salad....................... Quart..... 5.70
Potato Salad.......... Quart.... 5.70
Macaroni Salad..... Quart.... 5.70
Pasta Salad............ Quart.... 6.10
Stuffed Mushroom Caps (enough for two)..   6.25
Apple Dumpling...   3.50
Please, no substitutions on salads with luncheons.

Ice Cream, Sundaes, Cheesecakes and award winning Chocolate Cakes, too. Ask Your hostess.

TEIBEL'S CHICKEN
ALA CARTE


We will make any combination of White, Dark or mixed. Please allow 2 to 3 pieces per person when ordering:

ASSORTED MIXED

50-125 pieces .94 per piece
126-225 pieces .92 per piece
226+ pieces .87 per piece

INDIVIDUAL PIECES

Breast - 2.20, Thigh - 1.05, Leg - .95, Wing - .85


HOME & OFFICE PARTIES

Chicken, Beef & Ham, Salads - tossed with dressing or relishes, Potato, Roll & Butter per person.................... 9.65
Above with selections of Desserts per
person.......................................
10.95
Minimum 20 people  

CARRY OUT HOT & COLD
HORS D'OE
UVRES

Swedish or Bar-B-Q Meat Balls....................................... 39.80 (A)
Italian Sausage & Peppers or Polish Sausage Kabobs & Kraut.................................. 39.80 (A)
Deviled Eggs & Stuffed Celery..................................... 39.80  (A)
Bar-B-Q Rumaki.................... 39.80   (A)
Oriental Rumaki..................... 39.80 (A)
Chicken Strips/Sauce........... 46.00 (A)
Mini Egg Rolls...................... 46.00 (C)
Crab Salad............................. 12.00 Qt
Chicken Liver Pate/Tray with Crackers........................ 24.75 Qt
Taco Salad............................ 29.85 (B)
Crisp Garden Veggies with dipping sauce....................... 29.85(C)
Assorted Cheese & Fruit Tray or Meat Tray................ 39.80 (C)
Chicken-Salad Sandwich or Salad Style... 11.00 Qt
Teibel's FAMOUS Stuffed Mushroom Caps................... 35.60 (B)
Mini Croissant Sandwich............................... 46.00 (C)
(A) 50 pieces  (B) Serves 15 (C) Serves 25  


CALL 219.865.2000
All catering orders must be placed at least 2 days in advance.

Cold items will be table ready
Hot items will be packaged oven ready

DELIVERY AVAILABLE